Coastal Conversations 3/26/21: Mainer Fishermen’s Forum Shellfish Day 2: What’s Changing on the Mudflats

Producer/Host: Natalie Springuel

Mainer Fishermen’s Forum Shellfish Day #2: What’s Changing on the Mudflats

Harvester insights about the status of shellfish in their community;
New shellfish survey techniques that use local ecological knowledge and mapping;
Development of a standard protocol for an ecosystem survey in the intertidal that incorporates predators;
The feasibility of using environmental DNA (e-DNA) technology to collect information.

Guests:

Bailey Bowden, Harvester and Chair of the Penobscot Shellfish Conservation Committee
Nate Orff, Harvester and Chair of the Scarborough Shellfish Conservation Commission
Joanie Mcdonald, Harvester and Shellfish Advisory Council member, George’s River
Kevin Oliver, Harvester and member of the Yarmouth Shellfish Conservation Commission
Denis Nault, Maine Department of Marine Resources
Marissa McMahan, Manomet
Sara Randall, Downeast Institute
Sarah Risley, University of Maine Darling Marine Center
Anne Hayden, Manoment

About the host:
Natalie Springuel has hosted Coastal Conversation’s since 2015, with support from the University of Maine Sea Grant where she has served as a marine extension associate for 20 years. In 2019, Springuel received an award for Public Affairs programming from the Maine Association of Broadcasters for the Coastal Conversations show called “Portland’s Working Waterfront.” Springuel is passionate about translating science, sharing stories, and offering a platform for multiple voices to weigh in on complex coastal and ocean issues. She has recently enrolled in audio production training at Maine Media Workshop to dive deeper into making great community radio.

Coastal Conversations 2/26/21 Maine Fishermen’s Forum, Part 1: Shellfish Harvesting for the Future

-We talk with harvesters, wardens, marine resource committee members, and residents in Gouldsboro, Harpswell, and Brunswick, about their work restoring shellfish populations and intertidal mudflats to protect the future of shellfish harvesting as a livelihood.

-Methods to grow shellfish (including upwellers and floating nurseries deployed in the water, and a new learning lab dedicated to growing shellfish) and long term plans for reseeding mudflats.

-How communities are working together for the shared goal of mudflat repatriation in the face of climate change, predation from green crabs and ribbon worms, ocean acidification and water quality issues.

Part one of a three-part Coastal Conversations series featuring portions of webinars hosted by the Maine Fishermen’s Forum in lieu of their annual in person event.

Guests :
David Wilson, Chair, Marine Resources Committee, Harpswell;
Scott Moody Jr., Vice Chair, Marine Resources Committee, Harpswell;
Dan Devereaux, Coastal Resource Manager, Brunswick;
Mike Pinkham, Shellfish Warden, Gouldsboro;
Sarah Hooper, Education Specialist, Schoodic Institute;
Bill Zoellick, Education Research Director Emeritus, Schoodic Institute.
Dr. Bridie McGreavy, Associate Professor in the Dept. of Communication and Journalism and the Mitchell Center for Sustainability Solutions at the University of Maine

About the host:
Natalie Springuel has hosted Coastal Conversation’s since 2015, with support from the University of Maine Sea Grant where she has served as a marine extension associate for 20 years. In 2019, Springuel received an award for Public Affairs programming from the Maine Association of Broadcasters for the Coastal Conversations show called “Portland’s Working Waterfront.” Springuel is passionate about translating science, sharing stories, and offering a platform for multiple voices to weigh in on complex coastal and ocean issues. She has recently enrolled in audio production training at Maine Media Workshop to dive deeper into making great community radio.

Coastal Conversations 1/22/21: The History and Future of Maine’s Seaweed Industry

Producer/Host: Natalie Springuel
Production assistance from Ela Keegan

Seaweed has always been an important species in Maine’s coastal ecosystems. Maine gardeners have for generations used seaweed to enhance their soil. But in the last decade or so, seaweed is finding a new role in our coastal communities. Both wild harvested and farmed seaweed are becoming important resources for people working along Maine’s waterfronts.

In today’s episode of Coastal Conversations, we share the voices of seaweed harvesters, scientists and others whose work revolves around seaweed. Guest co-producer Ela Keegan, a student at College of the Atlantic, has scoured interviews with seaweed people and conducted a few of her own. She weaves these voices into a narrative that recounts past uses of seaweed, present opportunities for youth to get into the industry, and the impact of a 2018 court case on the right to harvest rockweed (perhaps the seaweed species best known by our listeners).

Guests and interview sources:

David Myslabodski, Seaweed Consultant, interviewed by Galen Koch at the Maine Fishermen’s Forum, 2018. Interview archived with The First Coast.

Micah Woodcock, Wild Seaweed Harvester, Atlantic Holdfast Seaweed Company. Interviewed by Galen Koch at the Maine Fishermen’s Forum, 2018. Interview archived with The First Coast.

Jessie Muhlin, Professor and Marine Biologist, Maine Maritime Academy. Interviewed by Ela Keegan, 2020. In addition, portions of Muhlin’s comments were captured in an earlier interview conducted by Springuel, some of that interview previously aired on the February 2018 episode of Coastal Conversations.

Ari Leach, Area Biologist, Department of Marine Resources. Interviewed by Ela Keegan, 2020.

Greg Tobey, General Manager, Source INC. Interviewed by Natalie Springuel in 2019.

About the host:
Natalie Springuel has hosted Coastal Conversation’s since 2015, with support from the University of Maine Sea Grant where she has served as a marine extension associate for 20 years. In 2019, Springuel received an award for Public Affairs programming from the Maine Association of Broadcasters for the Coastal Conversations show called “Portland’s Working Waterfront.” Springuel is passionate about translating science, sharing stories, and offering a platform for multiple voices to weigh in on complex coastal and ocean issues. She has recently enrolled in audio production training at Maine Media Workshop to dive deeper into making great community radio.

Coastal Conversations 12/25/20: Holiday seafood recipes and traditions

Producer/Host: Natalie Springuel

For our December 25, 2020 show, we are talking about Maine seafood for the holidays! Our regular Coastal Conversations host Natalie Springuel teamed up with Sea Grant colleagues Dana Morse and Heather Sadusky, to celebrate Maine seafood traditions and feature seafood recipes you might like to try this holiday season! Our guests include oyster, mussel and salmon growers, lobster fishermen, fisheries advocates, and our very own Sea Grant graphic designer (who happens to be a darn good cook). You will hear about salmon, lobster, scallops, oysters and lots of other fresh Maine seafood. And you will get a lovely dose of family on this show; something about Maine, seafood and the holidays combined inspire connection. We hope this show will unleash your own culinary creativity in the kitchen this holiday season!

Guests:
Dana Morse, Maine Sea Grant
Heather Sadusky, Maine Sea Grant
Kathy Tenga-González, Science Publications Designer, Maine Sea Grant
Wade and Claire Day, Machiasport (Wade is the Machiasport Harbormaster and a former lobsterman)
Jeff (Smokey) McKeen, Co-founder, Pemaquid Oyster Company
Afton Hupper, Maine Aquaculture Association
Marnie Reed Crowell, Deer Isle, author: Recipe ideas for farmed scallops
Andrew Lively, Cooke Aquaculture Inc.
John Cotton, Co-owner, Icehouse oysters
Monique Coombs, Maine Coast Fishermen’s Association
Fiona De Koning, Acadia Aquafarm
Butterfield family (Sue, Karen, Karla and Danielle), Butterfield Shellfish Co.

About the host:
Natalie Springuel has hosted Coastal Conversation’s since 2015, with support from the University of Maine Sea Grant where she has served as a marine extension associate for 20 years. In 2019, Springuel received an award for Public Affairs programming from the Maine Association of Broadcasters for the Coastal Conversations show called “Portland’s Working Waterfront.” Springuel is passionate about translating science, sharing stories, and offering a platform for multiple voices to weigh in on complex coastal and ocean issues. She has recently enrolled in audio production training at Maine Media Workshop to dive deeper into making great community radio.

Coastal Conversations 11/27/20: Lobster Research in a Changing Environment

Producer/Host: Natalie Springuel

Introducing a new major lobster research program, the American Lobster Initiative, that seeks to answer important questions about lobster biology and ecology.
How do changes occurring in the marine environment, such as the warming Gulf of Maine, affect lobster reproduction and population?
How do environmental changes affect larval transport, predation, and settlement?
The importance of the lobster industry to our coastal economy is well known. How does this type of research help us plan for the future?

Guests:
Alex Ascher, a PhD student in Marine Biology at the University of Maine
Andrew Goode, a PhD candidate in Oceanography at the University of Maine
Ben Gutzler, a Postdoctoral Researcher at the Wells National Estuarine Research Reserve
Amalia Harrington, a Marine Extension Associate with Maine Sea Grant, and Regional Lobster Extension Coordinator

About the host:
Natalie Springuel has hosted Coastal Conversation’s since 2015, with support from the University of Maine Sea Grant where she has served as a marine extension associate for 20 years. In 2019, Springuel received an award for Public Affairs programming from the Maine Association of Broadcasters for the Coastal Conversations show called “Portland’s Working Waterfront.” Springuel is passionate about translating science, sharing stories, and offering a platform for multiple voices to weigh in on complex coastal and ocean issues. She has recently enrolled in audio production training at Maine Media Workshop to dive deeper into making great community radio.

Coastal Conversations 10/23/20: Downeast Heritage

Producer/Host: Natalie Springuel

Tell us about your work related to Maine’s geological, cultural, and natural-resource based heritage.
How are people in Maine’s coastal communities documenting, celebrating and protecting Maine’s heritage?
Two initiatives are under way to give the Downeast region special designations as a) a Natural Heritage Area and b) a Coastal Geopark. What are these initiatives all about, how can they contribute to community and economic development and how can people get involved?
What is the value of digging deep into the story of Maine’s people and places? How do these stories differ from the narratives often shared in the tourism brochures?

Guests:
Crystal Hitchings, Sunrise County Economic Council Program Director, Community Infrastructure and Promotion and DownEast Acadia Regional Tourism

Sahra Gibson, steering committee for Coastal Maine Geopark

Galen Koch, radio producer and writer with The First Coast, and co-founder of Maine Sound and Story.

About the host:
Natalie Springuel has hosted Coastal Conversation’s since 2015, with support from the University of Maine Sea Grant where she has served as a marine extension associate for 20 years. In 2019, Springuel received an award for Public Affairs programming from the Maine Association of Broadcasters for the Coastal Conversations show called “Portland’s Working Waterfront.” Springuel is passionate about translating science, sharing stories, and offering a platform for multiple voices to weigh in on complex coastal and ocean issues. She has recently enrolled in audio production training at Maine Media Workshop to dive deeper into making great community radio.

Coastal Conversations 9/25/20: Maine’s 19th Century Fisheries, a historical look in honor of the Bicentennial

Producer/Host: Natalie Springuel

What was commercial fishing, and especially the salt cod fishery, like in the nineteenth century?
What is the field of historical marine ecology and what can it tell us about Maine’s fisheries past, both socially and ecologically?
What have you learned from the nineteenth century vessel log books, which captains filled out in order to claim their saltcod bounty payment?
What was happening specifically in the Frenchman Bay region’s historical fishery from this treasure trove of vessel log books and other data sources?
How does understanding past fisheries help us manage for present fisheries?

Guests: Karen Alexander and Bill Leavenworth, historical marine ecologists

About the host:
Natalie Springuel has hosted Coastal Conversation’s since 2015, with support from the University of Maine Sea Grant where she has served as a marine extension associate for 20 years. In 2019, Springuel received an award for Public Affairs programming from the Maine Association of Broadcasters for the Coastal Conversations show called “Portland’s Working Waterfront.” Springuel is passionate about translating science, sharing stories, and offering a platform for multiple voices to weigh in on complex coastal and ocean issues. She has recently enrolled in audio production training at Maine Media Workshop to dive deeper into making great community radio.

Coastal Conversations 8/28/20: The Stories of the Sardine Industry

Producer/Host: Natalie Springuel

Sardine canneries created jobs for generations of Mainers living near the coast for more than one hundred years, and cultivated values centered on hard, honest work and community. Sardines gave many Mainers an income during the Great Depression, presented opportunities for women to enter the workforce, and ingrained life-long bonds and stories in Maine communities that are still visible today.

On this edition of Coastal Conversations, we feature nine interviews centered around Maine’s historic sardine industry. These interviews span the entire process of creating a can of sardines, from late night weir-tending, to cutting off fish heads with scissors, to “cartoning” and shipping out truckloads of cans. The interview clips we featured today explore the history of the industry, from its humble beginnings to its eventual death, when Stinson Seafood, the last sardine cannery in Maine, closed down in 2010. In this show, we explore the lives of people deeply connected to the small silvery fish, and their impact on Maine and its communities.

Special thanks first and foremost to Camden Hunt for his near-total leadership on production for this show! We also appreciate the help of Ela Keegan, Hannah Robbins, Galen Koch, and Molly Graham, for production support.

The following people are featured on this show:

Arlene and Pete Hartford, age 73 and 76, from Gouldsboro, interviewed by Keith Ludden in 2011
Susan Knight Calder, age 84, from Whiting, interviewed by Keith Ludden in 2013
Willard and Peter Colson, age 88 and 56, from Southwest Harbor, interviewed by Keith Ludden in 2011
Lela Anderson, age 80, from Corea, interviewed by Keith Ludden in 2011
Diana Young, age 66, from Prospect Harbor, interviewed by Keith Ludden in 2011
Myrtess Harrington, age 80, from Steuben, interviewed by Keith Ludden in 2013
Clell Genthner, age 75, from Damariscotta, interviewed by Keith Ludden in 2011
Al West, age 62, from Steuben, interviewed by Keith Ludden in 2012
Robert Dyer, age 82, from Chebeague Island, interviewed by Joshua Wrigley in 2013

Citation for the Oral History collection

We are grateful to the archives that have helped protect this important facet of Maine history. Though the interviews clips we used on our episode of Coastal Conversations have been edited for clarity and length, the original nine interviews are archived at the NOAA Voices Oral History Archives. Robert Dyer’s interview is part of the Maine Coast Oral History Initiative – the other eight are all from The Last Sardine Cannery Collection, also housed in Oral History and Folklife Research, Inc.

Specific Links for each interview are as follows:

Arlene and Pete Hartford
Susan Knight Calder
Willard and Peter Colson
Lela Anderson
Diana Young
Myrtess Harrington
Clell Genthner
Al West
Robert Dyer

About the host:
Natalie Springuel has hosted Coastal Conversation’s since 2015, with support from the University of Maine Sea Grant where she has served as a marine extension associate for 20 years. In 2019, Springuel received an award for Public Affairs programming from the Maine Association of Broadcasters for the Coastal Conversations show called “Portland’s Working Waterfront.” Springuel is passionate about translating science, sharing stories, and offering a platform for multiple voices to weigh in on complex coastal and ocean issues. She has recently enrolled in audio production training at Maine Media Workshop to dive deeper into making great community radio.