Producer/Host: Jim Fisher
Studio Engineer: Amy Browne
Program Topic: Food for Life
Key Discussion Points:
a) What connections do you make between food and health?
b) How can diet help to prevent cancer?
c) What are some good resources for people wanting to improve their diets?
d) What are you eating this summer?
e)How can listeners learn more about cooking healthy foods?
MiMi McGee, Chef, Cooking for Life Instructor
Certification in Plant Based Nutrition from Cornell University
Web: Leafy Cafe – MiMi McGees Food Blog
Call In Program: Yes