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  • Common Health 8/18/10

    Producer/Host:  Jim Fisher

    Studio Engineer: Amy Browne

    Why is locally grown food important?  What policies are helping or harming small farmers?  What can we do at the grassroots to support locally grown food?


    Bob St. Peter, Food for Maine’s Future, bob@foodformainesfuture.org

    Mia Strong, Blue Hill Food Coop, mcczermia@gmail.com

    Phil & Heather Retburg, Quill’s End Farm, phabc@localnet.com

    Call in show

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    Published on August 18, 2010 · Filed under: Common Health;
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